| How to make coffee cup chocolate cake! Instructions Items Needed: • Coffee mug • 4 tbsp Flour (not self rising) • 4 tbsp Sugar • 4 tbsp Coco (Nesquick, Hersheys) • 1 Egg • 4 tbsp milk • 3 tbsp oil • Splash of vanilla • 2 tbsp nuts or chocolate chips (optional) Step1: Mix dry ingredients in the mug first, then add egg, then milk and oil. Step2: Stir well, add chocolate chips and nuts (if desired). Step3: Microwave on high for 3 minutes, let stand for 1 minute before serving. |
| Serves 28: Preparation Time: 30 mins. Description: Soft, Puff, and Scrumptious -------- ------------ -------------------------------- 1 package yeast 1/2 cup warm water 2 1/2 cups flour 1 tablespoon vanilla extract 1/2 cup sugar -- For rolling Soften yeast in water. Cream Butter with mixer. Blend in flour, yeast, and vanilla. Shape dough into balls (a small tablespoon for each one). Roll balls in sugar. Put on greased cookie sheet. For softer cookies let rise for 15 mins. before baking. |
| * These cookies are a cross between a cookie and short cookie is what you roll in. Everyone will ask for this recipe at your next group function! |
| Wild Rice Chicken From: Once-A-Month Cooking (page 30) by Mimi Wilson & Mary Beth Lagerborg _______________________________________ |
| a shut-in or needy neighbor. instructions for an |


| "Go home to your friends, and tell them what wonderful things the Lord has done for you and how merciful he has been" Mark 5:19-20 |


